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Related to any establishment that sells food and drink to the general public.

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Restaurants > Pub


Restaurants; Cafeterias

An independent position, usually preparing specific dishes in a station; may also be referred to as a cuisinier de partie.

counter service

Restaurants; Pub

Form of service in restaurants, pubs, and bars where food or drinks are ordered at the counter.

cover charge

Restaurants; Pub

A flat fee for entry to increase an establishment's revenue.

bring your own booze (BYOB)

Restaurants; Pub

Often placed on an invitation to indicate that the host will not be providing alcohol and that guests are welcome to bring their own.