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Any edible food product that is harvested directly from saltwater seas and oceans.

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Seafood; General seafood

A flatfish from the North Pacific and North Atlantic with a sweet, mild white flesh that’s ideal for a wide variety of preparations.


Seafood; General seafood

A very popular fish, thanks to its delicious flaky white flesh that takes flavor well. You’ll sometimes find this delicious fish on our fresh fish menu, depending on season and ...


Seafood; General seafood

A delicate flesh fish, found in ocean waters. It’s best poached, sautéed or fried.


Seafood; General seafood

Cooking over a grill. Lightly brush a piece of fish with oil and place it on a hot grill away from the hottest part of the fire. After a few minutes, the fish will release some of ...


Seafood; General seafood

Also known as a fluke, this ocean flatfish has a fine, tender and firm texture with a sweet, delicate flavor. You’ll sometimes find this delicious fish on our fresh fish menu, ...

fishy smell

Seafood; General seafood

Although seafood can have a distinct smell, an offensive odor indicates that it’s not as fresh as it should be.


Seafood; General seafood

A shelled crustacean with 10 legs that’s naturally high in protein and extremely low in carbohydrates.