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Gastroenterology
Gastroenterology is the branch of medicine that studies the digestive system and its disorders.
Industry: Medical
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Gastroenterology
iron overload disease
Medical; Gastroenterology
A disease that occurs when the body absorbs too much iron or receives many blood transfusions. The body stores the excess iron in the liver, pancreas, and other organs and can cause cirrhosis.
Ménétrier disease
Medical; Gastroenterology
A long-term disorder that causes large, coiled folds in the stomach.
enteroscopy
Medical; Gastroenterology
An examination of the small intestine with an endoscope. The endoscope is inserted through the mouth and stomach into the small intestine.
steatosis
Medical; Gastroenterology
The buildup of fat in liver cells, commonly caused by alcoholism. Other causes include obesity, diabetes, and pregnancy.
ileocecal valve
Medical; Gastroenterology
One or more flaps of tissue between the lower part of the small intestine (ileum) and the upper part of the large intestine (cecum).
