Home > Terms > English, UK (UE) > brewer’s yeast
brewer’s yeast
A nutritional food produced as a byproduct of the brewing industry. After 5-10 beer fermentations, the yeast is not longer considered acceptable for making beer. The yeast is then dried and processed to make its enzymes inactive. Brewers yeast is eaten for its high B-vitamins and protein content as a nutritional supplement. However, brewer's yeast is not to be used for making bread.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Baked goods
- Category: Bread
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
Asian unicorn
Also called saola, the Asian unicorn is a rarely-seen animal which lives in the Annamite Mountains bordering Laos and Vietnam. There are no known ...
Contributor
Featured blossaries
HOSEOKNAM
0
Terms
42
Blossaries
11
Followers
International Political Economy
Category: Politics 1 13 Terms
Browers Terms By Category
- Ceramics(605)
- Fine art(254)
- Sculpture(239)
- Modern art(176)
- Oil painting(114)
- Beadwork(40)
Arts & crafts(1468) Terms
- Software engineering(1411)
- Productivity software(925)
- Unicode standard(481)
- Workstations(445)
- Computer hardware(191)
- Desktop PC(183)
Computer(4168) Terms
- Social media(480)
- Internet(195)
- Search engines(29)
- Online games(22)
- Ecommerce(21)
- SEO(8)
Online services(770) Terms
- Zoological terms(611)
- Animal verbs(25)
Zoology(636) Terms
- Meteorology(9063)
- General weather(899)
- Atmospheric chemistry(558)
- Wind(46)
- Clouds(40)
- Storms(37)