International dishes

International dishes

Industry: Food (other)

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International dishes

Chapati

Food (other); International dishes

Chapati is a thin unleavened bread. Popular in Kenya, it is often eaten with meat and vegetable stews. In order to prepare this dish, simply mix flour, water, and salt. Then roll and fry the dough.

Mandazi

Food (other); International dishes

Mandazi is a type of sweet fried bread. It is often eaten for breakfast with tea. It is prepared by mixing active yeast, coconut milk, and eggs.

Ugali

Food (other); International dishes

This ubiquitous staple food is made from mixing maize flour with boiling water. The result is a bland but filling companion to stews, vegetables, and meats.

Githeri

Food (other); International dishes

A boiled mix of maize and beans, githeri is a hearty vegetarian meal. This is a traditional Kenyan dish, made convenient due to the presence of readily available maize and beans on many farms.

Pilau is a spiced rice dish cooked in stock. It is often served for special occasions, and is especially popular in Kenya and Tanzania. It is usually made with basmati rice, a variety of long grain ...