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Agriculture
The practice of cultivating soil, crops, and livestock and the preparation or marketing of those products.The practice of cultivating soil, crops, and livestock and the preparation or marketing of those products.
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silage
Agriculture; Corn science
A feed prepared by chopping green forage (e.g. grass, legumes, field corn) and placing the material in a structure or container designed to exclude air. The material then ...
agribusiness
Agriculture; Corn science
An enterprise that derives a significant portion of its revenues from sales of agricultural products or sales to agricultural producers.
pasture
Agriculture; Corn science
Land used primarily for the production of domesticated forage plants for livestock (in contrast to rangeland, where vegetation is naturally-occurring and is dominated by grasses ...
eutrophication
Agriculture; Corn science
The process by which lakes and streams are enriched by nutrients (usually phosphorus and nitrogen) which leads to excessive plant growth.
hay
Agriculture; Corn science
The product of any of a variety of perennial crops, typically grasses or legumes, that can be used a feed for ruminant animals.
ear flexibility
Agriculture; Corn science
Refers to an ear’s ability to grow longer at a lower population or a hybrid’s ability to increase its yield under favourable conditions.
soil test
Agriculture; Corn science
A soil test indicates the availability of nutrients present in the soil and the availability of those nutrients to crops grown there.
Sub-categories
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- Agricultural produce (1263)
- Agricultural programs & laws (15219)
- Animal feed (12915)
- Bio agriculture (318)
- Corn science (2702)
- Dairy science (2214)
- EU agricultural policy (100)
- Farm machinery & equipment (461)
- General agriculture (23304)
- Genetic engineering (96844)
- Harvesting equipment (272)
- Irrigation (5803)
- Milking equipment (206)
- Non-food agricultural produce (118)
- Rice science (30166)
- Tea processing equipment (254)
- Tillage equipment (325)
- Tractors (323)