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Fruits & vegetables
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Fruits & vegetables > Beans and peas 
dixie butter shelling beans
Fruits & vegetables; Beans and peas
A shelling bean is any bean that is grown primarily for the edible seed inside. Most often the pod is not eaten, because it is tough and stringy (unlike snap beans, which are ...
dragon tongue beans
Fruits & vegetables; Beans and peas
Dragon tongue beans, AKA Dragon Langerie, maintain their designation as a fresh picking bean simply through the Germanic translation of bean: a legume picked when young. Bean also ...
fava beans
Fruits & vegetables; Beans and peas
Fava beans, botanical name Vicia faba, are also know as broad beans, field beans and Windsor beans. They are a hardy perennial grown as an annual and often used during crop ...
flageolet shelling beans
Fruits & vegetables; Beans and peas
Known as the “caviar of beans,” the Flageolet bean is a member of the Fabaraceae family and from the Phaseolus vulgaris genus. The heirloom variety (Chevrier Vert) is only ...
French beans
Fruits & vegetables; Beans and peas
French beans are a member of the Fabaceae family along with the common bean, pulses and peas. They are specifically bred and cultivated for their pods versus their seeds. This ...
fresh garbanzo beans
Fruits & vegetables; Beans and peas
Encased in a light colored paper-like shell, fresh garbanzo beans, also called chickpeas, offer a delectable trace of sweetness and a wonderful tender texture. Not yet crinkly in ...
green romano beans
Fruits & vegetables; Beans and peas
Romano beans are a flat snap type pole bean variety that should not be confused with Borlotti AKA Roman beans which are an Italian shelling bean variety. Romano beans can be ...
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- Beans and peas (56)
- Citrus fruit (117)
- Deciduous fruit (43)
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- Fruit vegetables (240)
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