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Fruits & vegetables

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red Holland bell peppers

Fruits & vegetables; Fruit vegetables

Red Holland bell peppers are a smooth-skinned variety with uniformly colored skin and a partial stem attached. Displaying three to four thick-walled lobes, the pepper has internal ...

red Italian cubanelle chile peppers

Fruits & vegetables; Fruit vegetables

Italian red cubanelle chile peppers are known better as “Italian Frying peppers” or “cooking peppers”. They are used frequently in Italian and Puerto Rican cooking, and are most ...

red Jalapeno chile peppers

Fruits & vegetables; Fruit vegetables

Broad-shouldered with a rounded tip, red Jalapenos are usually marked with characteristic striations. The ripe form of a green Jalapeno, red Jalapenos have a slightly sweeter ...

red roaster chile peppers

Fruits & vegetables; Fruit vegetables

Red roaster peppers are botanically part of the Capsicum annuum family, and are also commonly known as the Stocky red roaster pepper. This pepper was developed by Frank Morton at ...

red serrano chile peppers

Fruits & vegetables; Fruit vegetables

One of the hottest chiles commonly available in the United States, the rising popularity of serrano chiles is fairly recent. Mexican producers grow about 180,000 tons of pods each ...

red shishito chile peppers

Fruits & vegetables; Fruit vegetables

Red shishito peppers are simply a mature shishito pepper. Shishito peppers are classified as a sweet Japanese pepper variety, though, that does not guarantee all shishitos will be ...

red teardrop cherry tomatoes

Fruits & vegetables; Fruit vegetables

Red teardrop tomatoes are a given name for varieties of tomatoes that were developed from a natural occurring mutation on a cherry tomato plant. At their natural botanical core, ...