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Fruits & vegetables
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Fruits & vegetables > Leaf vegetables
bay leaves
Fruits & vegetables; Leaf vegetables
Bay leaves are the foliage of the shrub-like tree, bay Laurel, botanical name Laurus nobilis, which belongs to the avocado family, Lauraceae. It is important to note that there ...
bitter melon leaves
Fruits & vegetables; Leaf vegetables
A member of the Cucurbitaceae family bitter melon leaves grow on the vine of the bitter melon plant, botanical name Momordica charantia. Also known as karela, bitter melon leaves ...
black Italian cabbage
Fruits & vegetables; Leaf vegetables
Palm tree-like fronds are a characteristic of the black Italian cabbage. Also called Tuscan kale, Toscano kale and Lecano kale, these curly-edged leaves grow out of a central ...
bok choy cabbage
Fruits & vegetables; Leaf vegetables
Bok choy is a type of Chinese cabbage. There are two species of Chinese cabbage: the Chinensis and the Pekinensis. Bok choy is a member of the Chinensis family. Chinensis ...
broccoli leaves
Fruits & vegetables; Leaf vegetables
Broccoli leaves should be harvested while still young and tender, as they become tough and increasingly bitter with time. Broccoli leaves are harvested from the broccoli plant ...
Brussels sprouts leaves
Fruits & vegetables; Leaf vegetables
Brussels sprouts, botanical name Brassica oleracea, belong to the Brassicaceae family. The Brassicaceae is an economically important food plant family known as the mustard plants, ...
cassava leaves
Fruits & vegetables; Leaf vegetables
The Cassava plant is scientifically classified as Manihot esculenta and is also commonly known as tapioca or Yucca. Cassava leaves must be cooked before consuming and ...
Sub-categories
- Beans and peas (56)
- Citrus fruit (117)
- Deciduous fruit (43)
- Exotic fruit (422)
- Fruit vegetables (240)
- Fruits (6478)
- Green vegetables (302)
- Leaf vegetables (144)
- Miscellaneous vegetables (145)
- Mushrooms and fungi (240)
- Root vegetables (348)
- Salad vegetables (15)
- Soft fruit (51)