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Fruits & vegetables

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Fruits & vegetables > Leaf vegetables

cauliflower leaves

Fruits & vegetables; Leaf vegetables

Cauliflower leaves are best when harvested while young and tender to provide the most favorable taste and texture. Cauliflower leaves are the protective leaves covering the ...

chayote leaves

Fruits & vegetables; Leaf vegetables

Chayote leaves are produced from a perennial climbing plant that has stems that can reach up to 10 meters in length. The leaves have a range of 3 to 5 angular lobes that have ...

choi sum cabbage

Fruits & vegetables; Leaf vegetables

Choi sum AKA Choy sum, and botanical name Brassica rapa var. parachinensis, literally means vegetable heart. Other given names based on language are Tsoi sum and Cai xin ...

Chrysanthemum leaves

Fruits & vegetables; Leaf vegetables

A member of the Asteraceae family Chrysanthemum leaves are the greens of the annual plant, Garland Chrysanthemum (Chrysanthemum coronarium). This popular Asian green can be found ...

chukka leaves

Fruits & vegetables; Leaf vegetables

Chukka, or Rumex vesicarius, is a green leafy plant cultivated for its leaves and commonly known as ‘Green sorrel’. Seen most often in markets throughout India and surrounding ...

churang leaves

Fruits & vegetables; Leaf vegetables

Churang leaves grow on the herbaceous perennial botanically known as Lasia spinosa and are also known as Lasia in English, Phak Naam in Thailand, Kohila in Shri Lanka and Turang ...

conehead cabbage

Fruits & vegetables; Leaf vegetables

Conehead cabbage, AKA Pointed, Hispi, and Hearted, scientific name Brassica oleracea of the Capitata group, is a biennial variety. It is an early maturing and hardy fresh market ...