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Meat products

Any kind of animal flesh that is eaten or sold as a marketable product.

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Meat products > Poultry

dander

Meat products; Poultry

Dead skin and feathers that have shed from the poultry and can sometimes cause irritation or allergies.

egg sizes

Meat products; Poultry

Shell eggs are divided by size (class) according to weight. Minimum net weight per dozen: : Jumbo: 30 ounces : Extra Large: 27 ounces : Large: 24 ounces : Medium: 21 ounces : ...

gradable nest runs (GNR)

Meat products; Poultry

Eggs that have been prepared for grading by the removal of eggs with checks and other imperfections.

testicles or testes

Meat products; Poultry

The male sex glands, located alongside the backbone on a male fowl.

germinal disc

Meat products; Poultry

Site of fertilization on the egg yolk; blastodisc

three host tick

Meat products; Poultry

A tick that spends the three stages of its life on three different hosts.

germs

Meat products; Poultry

disease carrying microbes.

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