Oenology

Oenology

Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.

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flatworms

Biology; Parasitology

A group of organisms comprising a whole phylum (Phylum Platyhelminths). Flatworms have flat bodies (as the name suggests) and are normally hermaphroditic. Phylum Platyhelminths ...

arthropod

Biology; Parasitology

A group of organisms comprising a whole phylum to themselves (Phylum Arthropoda). These organisms are characterized by having a number of jointed legs, numerous body segments ...

insect

Biology; Parasitology

A group of organisms comprising the Class Insecta of Phylum Arthropoda. Insects are characterized by having 3 pairs of legs and three major body segments (head, thorax and ...

sporozoan

Biology; Parasitology

A group of single celled organisms which are characterized by having a sexual and an asexual generation in their life-cycle. Examples of parasitic Sporozoans include the malarial ...

worm

Biology; Parasitology

A multicellular organism which is generally longer than it is wide or deep. The scientific name for worms is Helminth. In human parasitic terms there are three major groups of ...

ameba

Biology; Parasitology

A single celled organism which has no rigid body structure. Amebas move about and take in food by extending pseudopods. Examples of parasitic amoebae include Entamoeba ...