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Oenology
Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.
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vacuole
Biology; Parasitology
A space or cavity in the cytoplasm of a protozoan usually functioning in collecting and digesting food taken into the organism and eliminating wastes (see Contractile vacuole) ...
vitellaria
Biology; Parasitology
The glands in Platyhelminthes that produce yoke material and (probably) the shell of the egg.
vitelline glands
Biology; Parasitology
The glands in Platyhelminthes that produce yoke material and (probably) the shell of the egg.
vitelline membrane
Biology; Parasitology
The innermost layer in the shell of fertilized eggs of helminths.
volutin granules
Biology; Parasitology
Bodies in the peripheral cytoplasm of Blastocystis that stain darkly.
xenodiagnosis
Biology; Parasitology
A technique of diagnosis in which laboratory-reared (uninfected) arthropod hosts are fed on a suspected patient and subsequently examined in an effort to recover the parasite.
