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Oenology

Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.

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source language (SL)

Language; Translation

The language of the original text.

source text (ST)

Language; Translation

The original text for translation.

speech act

Language; Translation

An action performed by the use of an utterance to communicate in speech or writing, involving reference, force and effect. This level of meaning is also referred to as the ...

standardization

Language; Translation

The practice by which target text linguistic choices tend to be less varied than in the source text. One of Toury’s laws of translation.

structure

Language; Translation

The linguistic form, grammatical or lexical.

style

Language; Translation

The patterns of deliberate or subconscious choices made by speakers or writers from among the lexicogrammatical resources of language (see lexicogrammar). In translation studies, ...

stylistics

Language; Translation

A branch of literary criticism that analyses style using interpretive tools from linguistics.

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