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Oenology
Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.
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predictive coding
Software; Image processing
An image compression technique that uses the gray levels of preceding pixels to predict the gray level of the current pixel, so that only the difference between the predicted and ...
edge enhancement
Software; Image processing
An image enhancement technique in which edges are sharpened by increasing the contrast between the gray levels of the pixels on opposite sides of the edge.
gray scale manipulation
Software; Image processing
An image enhancement technique in which the appearance of a digital image is improved by applying a point operator to each pixel in the image, adjusting its gray level.
contrast stretching
Software; Image processing
An image enhancement technique in which the contrast between image subsets and their complements is increased.
edge image
Software; Image processing
An image in which each pixel is labeled as either an edge pixel or a non-edge pixel.
point operator
Software; Image processing
An image operator that assigns a gray level to each output pixel based on the gray level of the corresponding input pixel. Contrast with: neighborhood operator.
neighborhood operator
Software; Image processing
An image operator that assigns a gray level to each output pixel based on the gray levels in a neighborhood of the corresponding input pixel. Contrast with: point operator.
