Fruit vegetables

Fruit vegetables

These are fruits from vegetable plants. They include tomatoes, peppers, cucumber, squash and many others.

Industry: Fruits & vegetables

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Fruit vegetables

dried ghost peppers

Fruits & vegetables; Fruit vegetables

Ghost chile peppers are also known as bhut Jolokia, Bih Jolokia, Naga Jolokia, Naga Morich and Raja Mirchi. They are a member of the Capsicim annuum family. Ghost peppers were first tested for their ...

dried guajillo chile peppers

Fruits & vegetables; Fruit vegetables

Related to the pulla chile, guajillos are one of the most common cultivars grown in Mexico today. Four to six inches long, guajillos is the dried version of the Chilaca. They have thin flesh and a ...

dried Japanese chile peppers

Fruits & vegetables; Fruit vegetables

Dark reddish-brown with a pointed tip and wide body, dried Japanese chiles--or Japones chiles are native to Mexico but important in Szechwan cooking because of their fiery flavor. 5-6 Scoville heat ...

dried negro chile peppers

Fruits & vegetables; Fruit vegetables

This medium thick-fleshed chile pepper is a deep rich dark chocolate brown, one of the darkest-colored dried chiles. Measuring five to six inches long and one to one-and-one-half inches in diameter, ...

dried New Mexico chile peppers

Fruits & vegetables; Fruit vegetables

The dried New Mexico pepper is tapered and deep reddish-brown with a sweet mellow flavor. Scoville units: 3-5 Nutritional Value Dried New Mexico chiles contain vitamin A, C, the B vitamins and ...

dried pulla chile peppers

Fruits & vegetables; Fruit vegetables

Deep red and translucent, the dried pulla (also known as puya), pronounced POO-yuh, is elongated and slightly curved. Tapering to a point and about three to four inches in length, its thin flesh has ...

dumpling squash

Fruits & vegetables; Fruit vegetables

The dumpling squash is a small winter variety, and averages four inches in diameter. The size of an extra large apple with a flattened top, it usually weighs less than one pound. The skin is most ...