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Poultry

Poultry is a category of domestic birds kept and raised for the purpose of collecting eggs or killing and using their meat.

Contributors in Poultry

Poultry

ova

Meat products; Poultry

Round bodies (yolks) attached to the ovary. These drop into the oviduct and become yolk of the egg.

cape

Meat products; Poultry

The narrow feathers between a chicken's neck and back.

ovary

Meat products; Poultry

The organ of the female which holds the true eggs and produces the yolks on which the true eggs are located.

capillariasis

Meat products; Poultry

Capillary worm infection.

oviduct

Meat products; Poultry

The tubular organ of the female birds that puts the albumen, shell membranes, and the shell of the avian egg around the yolk.

oviposition

Meat products; Poultry

The laying of an egg.

carrier

Meat products; Poultry

An apparently healthy individual that transmits disease to other individuals. Also, a container used to transport chickens.

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