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Poultry

Poultry is a category of domestic birds kept and raised for the purpose of collecting eggs or killing and using their meat.

Contributors in Poultry

Poultry

toxin

Meat products; Poultry

A poison produced by microorganisms.

gosling

Meat products; Poultry

A young goose of either sex.

toxoid

Meat products; Poultry

An agent that confers immunity against toxins produced by bacteria.

grade

Meat products; Poultry

To sort eggs according to their interior and exterior qualities.

trachea

Meat products; Poultry

Windpipe. That part of the respiratory system that conveys air from the larynx to the bronchi and the lungs.

grit

Meat products; Poultry

The hard, insoluble materials fed to birds to provide a grinding material in the gizzard.

transovarian transmission

Meat products; Poultry

Infection of a hen's egg prior to the shell being formed.

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