Baked goods

Baked goods

Of or related to food prepared by the use of high heat, especially an oven, to make the food product edible for human consumption. Usually requires yeast as an active ingredient.

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Baked goods > Pastries

breakfast pastry

Baked goods; Pastries

Made with less sugar than a typical pastry, a breakfast pastry is one that is usually consumed in the morning. It can be sweet or savory, commonly in the form of croissants. It is ...

black bottom pie

Baked goods; Pastries

A two layered custard chiffon pie. The bottom layer is usually chocolate, the top layer a rum-flavored vanilla. Topped with a thin layer of whipped cream and chocolate shavings, ...

bavarian cream pie

Baked goods; Pastries

A rich and gelatinous pie that uses egg whites, gelatin, and whipped cream to create a custard. The custard can also be flavored (with vanilla, chocolate, coffee or fruit). It is ...

breakfast bread

Baked goods; Pastries

Made with less sugar than a typical pastry, a breakfast pastry is one that is usually consumed in the morning. It can be sweet or savory, commonly in the form of croissants. It is ...

bear claw

Baked goods; Pastries

Shaped like a claw, this pastry can either be made from an almond-flavored dough or be filled with almond paste. The filling sometimes also includes raisins or dates. It is ...

Bavarian cream pie

Baked goods; Pastries

A rich and gelatinous pie that uses egg whites, gelatin, and whipped cream to create a custard. The custard can also be flavored (with vanilla, chocolate, coffee or fruit). It is ...

Bavarian crème pie

Baked goods; Pastries

A rich and gelatinous pie that uses egg whites, gelatin, and whipped cream to create a custard. The custard can also be flavored (with vanilla, chocolate, coffee or fruit). It is ...