Created by: stanley soerianto
Number of Blossarys: 107
English (EN) 
If you're aiming to impress a dinner date, this place, with its stunning view over Tian'anmen Square, is unrivaled. The changing menu features seasonal tastes and global influences. Try the the ...
Chapter, the all-day dining establishment at the new Conrad Beijing, makes no qualms about showcasing its own cultural pedigree through its breathtaking design. In general, the restaurant exudes a ...
Run by two Bretons, this French answer to the city's jianbing stalls makes both savory and sweet crepes, served at a few sidewalk tables in front of Nali studios. The Riviera and Bretonne crepes ...
Da Dong Kaoya (Roast Duck), nestled in the Nanxincang complex, a thoughtfully restored Ming dynasty imperial granary, is not one of Beijing's famous centuries old Peking Duck eateries, but it was ...
Offers home-made sharwama, falafel, hummus, salads and a bunch of kebabs and sandwiches, in generous portions and at reasonable prices. Wash them down with the shisha and Arabic coffee. On Monday ...
Built on the philosophy of 'simple things, done well', Feast, based in EAST, Beiijing, vows to stick to fresh ingredients for all Asian and Western dishes - which, incidentally, are cooked up on the ...
This Indian eatery has made a name for itself in Beijing, serving up an authentic menu of authentic flavors in a colorful, Bollywood-themed décor and all at low prices. The massive menu is filled ...
