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Culinary

Of or pertaining to the art of cooking and preparing foods.

Industry: Restaurants

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Culinary

Teriyaki Sauce
Restaurants; Culinary

Contains soy sauce.

Streusel
Restaurants; Culinary

A crumbly mixture made from flour, butter, sugar and spices.

Soy Sauce
Restaurants; Culinary

Most soy sauces include roasted wheat or barley.

Souffle
Restaurants; Culinary

A dish (often a dessert) made from a sauce, egg yolks, beaten egg whites, flour, and a flavoring or puree and baked until puffed up.

Scallopini
Restaurants; Culinary

Thin sliced meat usually coated with flour and fried.

Raspings
Restaurants; Culinary

Finely ground bread crumbs.

Roux
Restaurants; Culinary

A paste of fat (usually butter) and flour that is used to thicken sauces and soups.

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