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arroz

A common name for the genus Oryza, an extremely important crop grown in the Asian arc and other parts of the world as the staple diet of the people.

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arrozal
Agriculture; Rice science

1). Wetland rice. 2). Bunded and leveled field used for cultivation of rice. The original meaning of paddy (Malay padis) is threshed, unhulled rice.

arrozal
Agriculture; Rice science

1). The prepared irrigated ricefield with the bund that is puddled for wet rice growing. 2). Rough brown rice (caryopsis) is called paddy.

arroz integral
Food (other); Grains

This is the entire rice grain minus only the inedible husk. The nutritious, high-fiber bran coating gives it its distinctive light tan color and nut-like flavor. The presence of ...

arroz blanco
Food (other); Grains

Rice that has had the husk, bran, and germ removed. White rice is sometimes called polished rice.

amplificación del ADN
Agriculture; Rice science

A method of general DNA amplification (cf., PCR) using a single primer of between 5 and 20 nucleotides in length (8-mers are optimal).

delfácidos
Agriculture; Rice science

Family of plant-sucking insects characterized by the presence of a large movable spur at the apex of the hind tibia. They are usually slow moving and move sideward or backward. ...

transferencia directa de ADN
Agriculture; Rice science

A transformation procedure in which naked DNA is added to a suspension of protoplasts. The protoplasts are then rendered naked by disrupting the cell membrane through chemical ...

mudar
Agriculture; Rice science

Despojar o quitar pelo, plumas, caparazón, cuernos o una capa exterior de la piel (insectos o serpientes) en un proceso de crecimiento o renovación periódica. Las partes que se ...

cuantitativo
Agriculture; Rice science

The amount of a substance; measurable by assigning numerical value to indicate how many or how much.

calidad
Agriculture; Rice science

Distinguishing character, the degree of excellence which is possessed.

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