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Food (other)

General food products.

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Food (other) > Food safety

farm-to-table continuum

Food (other); Food safety

A multi-step journey that food travels before it is consumed.

Federal Food, Drug, and Cosmetic Act (FFDCA) of 1938

Food (other); Food safety

P.L. 75-717 (June 25, 1938) is the basic authority intended to ensure that foods are pure and wholesome, safe to eat, and produced under sanitary conditions; that drugs and ...

Federal Meat Inspection Act of 1906 (FMIA)

Food (other); Food safety

Enacted June 30, 1906, as chapter 3913, 34 Stat. 674, and substantially amended by the Wholesome Meat Act 1967 (P.L. 90-201), requires USDA to inspect all cattle, sheep, swine, ...

Federal Register

Food (other); Food safety

A federal document containing current Presidential orders or directives, agency regulations, proposed agency rules, notices and other documents that are required by statute to be ...

Fight Bac!® Campaign

Food (other); Food safety

A national public education project by the Partnership for Food Safety Education, which bring together industry, government, and consumer groups to educate Americans about the ...

flash pasteurization

Food (other); Food safety

A pasteurization process which involves a high temperature, short-time treatment in which pourable products, such as juices, are heated for three to 15 seconds to a temperature ...

food additive

Food (other); Food safety

Any substance or mixture of substances other than the basic foodstuff present in a food as a result of any phase of production, processing, packaging, storage, transport or ...

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