Food (other)

Food (other)

General food products.

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Food (other) > Food safety

The Food Safety Educator

Food (other); Food safety

The Food Safety Educator is a free quarterly newsletter published by FSIS’ Food Safety Education Staff that reports on new food safety educational programs and materials as well ...

National Food Safety Initiative

Food (other); Food safety

A 1997 interagency initiative among the Food and Drug Administration, Center for Disease Control, Environmental Protection Agency, and U.S. Department of Agriculture to implement ...

food security

Food (other); Food safety

Access by all people at all times to enough food for an active healthy life. Food security at a minimum includes the ready availability of nutritionally adequate and safe food, ...

food thermometer

Food (other); Food safety

A special device that measures the internal temperature of cooked foods, such as meat, poultry, and any combination dishes to ensure that a safe food temperature is reached.

foodborne illnesses

Food (other); Food safety

Illnesses caused by pathogens that enter the human body through foods.

foodborne outbreak

Food (other); Food safety

The occurrence of two or more people experiencing the same illness after eating the same food.

foodborne pathogens

Food (other); Food safety

Disease-causing microorganisms found in food, usually bacteria, fungi, parasites, protozoans, and viruses. The top ten pathogens are: Salmonella; Staphylococcus Aureus; ...