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Food (other)
General food products.
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Food (other) > Food safety
Halal and Zabiah Halal
Food (other); Food safety
Products prepared by federally inspected meat packing plants identified with labels bearing references to “Halal” or “Zabiah Halal” must be handled according to Islamic law and ...
ham
Food (other); Food safety
Ham means pork which comes from the hind leg of a hog. Ham made from the front leg of a hog will be labeled “pork shoulder picnic.” Hams may be fresh, cured, or cured-and-smoked. ...
hamburger
Food (other); Food safety
“Hamburger” shall consist of chopped fresh and/or frozen beef with or without the addition of beef fat as such and/or seasoning, shall not contain more than 30 percent fat, and ...
hazard
Food (other); Food safety
A biological, physical, or chemical property that may cause a food to be unsafe for human consumption.
hazard analysis and critical control points (HACCP)
Food (other); Food safety
A production quality control system now being adopted throughout much of the food industry as a method for minimizing the entry of foodborne pathogens into the food supply in ...
headcheese
Food (other); Food safety
A jellied product consisting predominantly of pork byproducts and seasoning ingredients. It must contain some product from the head.
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- Beans (121)
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- Condiments (273)
- Diet (2810)
- Eggs (1975)
- Fast food (1723)
- Food additives (1024)
- Food safety (7767)
- Functional food (129)
- Grains (2445)
- Herbs & spices (2012)
- International dishes (3022)
- Pizza (2236)
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