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Food (other)

General food products.

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Food (other) > International dishes

ddeokbokki

Food (other); International dishes

Ddeokbokki, or tteokbokki, is a popular Korean snack food commonly purchased from street vendors. The dish is quite spicy and made from sliced rice cake, meat, eggs and seasoning.

bindaetteok

Food (other); International dishes

Bindatteok is a variety of jeon made of ground mung beans, with green onions, kimchi or peppers cooked in a frying pan. The term literally means “mung bean pancake” in Korean.

pajeon

Food (other); International dishes

Pajeon is a variety of jeon with green/spring onions as its prominent ingredient. Pa literally means “green/spring onion” in Korean.

jeon

Food (other); International dishes

Jeon refers to many pancake-like dishes in Korean cuisine. Jeon can be made from several ingredients such as sliced meats, poultry, seafood and vegetables depending on the style ...

gimbap

Food (other); International dishes

Gimbap is a popular Korean dish made from steamed rice and other ingredients rolled in gim (sheets of seawood) and served in bite-sized slices. It is based on the Japanese ...

jajangmyeon

Food (other); International dishes

Jajangmyeon is a popular Korean dish, based on the Chinese dish zha jiang mian. The dish consists of noodles topped with a thick blackbean sauce, diced meat and vegetables.

japchae

Food (other); International dishes

Japchae is a Korean dish made from sweet potato noodles stir-fried in sesame oil with various vegetables and flavored with soy sauce. The dish may be served hot or cold and is a ...

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