Coffee

Coffee

Any beverage made by the infusion, decoction or percolation of roasted and then ground coffee beans (the seeds of the coffee plant).

Industry: Beverages

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Coffee

coffee break

Beverages; Coffee

Is a daily social gathering and short downtime practiced by employees through business and industry in the modern world. Usually lasting 10 - 20 minutes and frequently occurring at the end of the ...

coffee grinder

Beverages; Coffee

For proper extraction, grinding properly is essential. Freshly grinding coffee before brewing is one of the most important steps for achieving a quality cup of coffee. Coffee should not be ground ...

coffee oil

Beverages; Coffee

The volatile coffee essence developed in the bean during roasting. Also known as Coffeol.

Ethiopia is the birthplace of the coffee plant. Today, some of the most ancient and surprisingly unique coffees in the world are still produced in Ethiopia. The irregular, small beans yield one of ...

coffee roasting

Beverages; Coffee

Roasting changes the chemistry and physical characteristics of the green coffee bean. The beans shrink about 20% by weight, and acquire the deep dark hue and aroma of coffee.

coffee syrup

Beverages; Coffee

Is a beverage additive typically found in New England. It is similar in composition to chocolate syrup, however it has a coffee flavor. It is the primary ingredient in coffee milk and coffee ...

coffeehouse

Beverages; Coffee

A coffeehouse, coffee shop, or café shares some of the characteristics of a bar, and some of the characteristics of a restaurant. In the United States, it does not emphasize alcoholic beverages; ...