Contributors in Cookware

Cookware

gumlah

Kitchen & dining; Cookware

In the Indian subcontinent, an earthenware water-jar.

wok

Kitchen & dining; Cookware

A large bowl-shaped frying-pan used in esp. Chinese cookery.

spatula

Kitchen & dining; Cookware

A blunt knife-like implement with a broad flat blade used for stirring, spreading, or spooning powdered or pasty substances.

mallet

Kitchen & dining; Cookware

A long- handled wooden or metal stick with typically two-sided, used for flatten meat.

skillet

Kitchen & dining; Cookware

British historical a small metal cooking pot with a long handle, typically having legs.

ladle

Kitchen & dining; Cookware

A large long- handled spoon with a cup -shaped bowl, used for serving soup or sauce.

flameproof

Kitchen & dining; Cookware

Guarantee on pots and pans to be used in the oven or on the hob that the cookware will not melt or catch light when heated.

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