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Poultry
Poultry is a category of domestic birds kept and raised for the purpose of collecting eggs or killing and using their meat.
Industry: Meat products
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Poultry
frizzle
Meat products; Poultry
Feathers that curl rather than lay flat; also, a chicken with such feathers.
swan
Meat products; Poultry
A large elegant species of waterfowl with breeds native around the world. Some breeds are raised for their ornamental qualities.
fryer
Meat products; Poultry
A tender young meat-type chicken, usually 9 to 12 weeks of age, of either sex, that can be cooked tender by broiling or frying, usually weighing between 2 1/2 and 3 1/2 pounds. Can weigh up to 5 ...
fungus
Meat products; Poultry
A plant that does not contain chlorophyll and that reproduces through spores (plural: fungi)
syndrome
Meat products; Poultry
A group of symptoms that occur in combination in a particular disease, such as runting syndrome.
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