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Tea

Referring to any beverage made by the infusion in hot water of the dried and prepared leaves of the Camellia sinensis shrub.

Contributors in Tea

Tea

bakey

Food (other); Tea

A term describing overfired teas

bergamot

Food (other); Tea

The essential oil of the bergamot orange, which is mixed with black tea to give Earl Grey tea its characteristic flavor.

billy

Food (other); Tea

An Australian term describing a tin pot used for boiling tea over an open fire.

biscuity

Food (other); Tea

A term describing tea that has been well fired, often associated with Assam teas.

black tea

Food (other); Tea

Green tea leaves that have been oxidized, or fermented, imparting a characteristic reddish brew. The most common type of tea worldwide.

astringent

Food (other); Tea

A term describing the dry taste in the mouth left by teas high in unoxidized polyphenols.

Anhui

Beverages; Tea

One of the major tea producing regions in China.

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