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Baked goods

Of or related to food prepared by the use of high heat, especially an oven, to make the food product edible for human consumption. Usually requires yeast as an active ingredient.

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Baked goods > Pastries

coconut cream pie

Baked goods; Pastries

A coconut-flavored Bavarian crème/cream pie, often topped with toasted coconut.

coffee pastry

Baked goods; Pastries

A plain pastry, with an additional tablespoon of instant coffee added to the recipe.

coconut crème pie

Baked goods; Pastries

A coconut-flavored Bavarian crème/cream pie, often topped with toasted coconut.

cinnamon rolls

Baked goods; Pastries

Consumed for breakfast, as a snack or dessert, cinnamon rolls are sweet sticky yeast pastry rolled with a cinnamon and sugar filling, sometimes incorporating raisins and nuts, ...

clafoutis

Baked goods; Pastries

French in origins, clafoutis is a fruit dessert that can be consumed hot or cold. Traditionally created by covering cherries with a thick batter and baked until puffy, nowadays ...

chiffon pie

Baked goods; Pastries

Chiffon pie is created by starting with a custard base, and adding egg whites and gelatin to produce a light, fluffy texture. Chiffon pie can be in a variety of flavors, including ...

Mooncake

Baked goods; Pastries

An authentic and tradition Chinese pastry typically eaten during Chinese celebrations, particularly Mid-Autumn Festival, which is always held on the fifteeth day of the eighth ...

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