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pixie tangerines

Fruits & vegetables; Fruits

The pixie tangerine was developed by Howard B. Frost at the University of California Citrus Research Center at Riverside in 1927. The pixie is a hybrid result of an open cross ...

rangpur kona limes

Fruits & vegetables; Fruits

There are at least twenty known varieties of the rangpur lime. These varieties are essentially clone varieties of a parent variety. There are very wide variations among the ...

Satsuma tangerines

Fruits & vegetables; Fruits

There are over 100 different Satsuma, Citrus reticulata, varieties, appropriately labeled mandarins, many of which have a prefix "China" as these hybrids were originally received ...

shikwasa limes

Fruits & vegetables; Fruits

Shikwasa limes are in the Rutaceae family. The average diameter of a shikwasa lime is about 1.2 inches (3cm) and weighs from 0.88oz (25g) to 2.1oz (60g). The skin is thin and with ...

tango tangerines

Fruits & vegetables; Fruits

The tango tangerine, also known as the tango mandarin is one of the most successful varieties of citrus to come out of the University of California Riverside’s Citrus Breeding ...

varigated calamondin limes

Fruits & vegetables; Fruits

The calamondin lime, scientific name, X Citrofortunella microcarpa, is also known as the lime orange, Variegated calamondin orange, or Peters. These various references to orange ...

yuzu limes

Fruits & vegetables; Fruits

The yuzu lime is a hybrid between the Satsuma mandarin and the Ichang papeda, a slow growing wild citrus which has never been individually cultivated though it is a parent to many ...