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Kitchen & dining
Of or pertaining to any item found in a kitchen or dining area, or to the preparation, cooking and eating of food in general.
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Kitchen & dining > Cutlery
mincing knife
Kitchen & dining; Cutlery
Also known as a Mezzaluna (Italian: "half moon") because of the shape, a mincing knife is a semicircular highly-curved blade with a handle that allows the blade to be rocked back ...
pizza cutter
Kitchen & dining; Cutlery
A pizza cutter (or pizza wheel) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the ...
pizza wheel
Kitchen & dining; Cutlery
A pizza wheel(or pizza cutter) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the ...
splayd
Kitchen & dining; Cutlery
A splayd is a generic term for a single eating utensil combining the properties of a spoon, fork, and knife. A splayd typically has a spoon shape with fork tines in the middle and ...
lobster pick
Kitchen & dining; Cutlery
A lobster pick or lobster fork is a long, narrow food utensil used to extract meat from joints, legs, claws, and other small parts of a lobster. Lobster picks are usually made of ...
crab cracker
Kitchen & dining; Cutlery
A crab cracker (also known as a lobster cracker or crab claw cracker) is a specialized food utensil, similar in construction (and sometimes appearance) to certain types of ...
chopsticks
Kitchen & dining; Cutlery
Chopsticks are small, often tapered, sticks used in pairs of equal length as the traditional eating utensils of China and its diaspora, Japan, Korea, Vietnam and Northern ...