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Kitchen & dining

Of or pertaining to any item found in a kitchen or dining area, or to the preparation, cooking and eating of food in general.

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Kitchen & dining > Cutlery

mincing knife

Kitchen & dining; Cutlery

Also known as a Mezzaluna (Italian: "half moon") because of the shape, a mincing knife is a semicircular highly-curved blade with a handle that allows the blade to be rocked back ...

pizza cutter

Kitchen & dining; Cutlery

A pizza cutter (or pizza wheel) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the ...

pizza wheel

Kitchen & dining; Cutlery

A pizza wheel(or pizza cutter) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the ...

splayd

Kitchen & dining; Cutlery

A splayd is a generic term for a single eating utensil combining the properties of a spoon, fork, and knife. A splayd typically has a spoon shape with fork tines in the middle and ...

lobster pick

Kitchen & dining; Cutlery

A lobster pick or lobster fork is a long, narrow food utensil used to extract meat from joints, legs, claws, and other small parts of a lobster. Lobster picks are usually made of ...

crab cracker

Kitchen & dining; Cutlery

A crab cracker (also known as a lobster cracker or crab claw cracker) is a specialized food utensil, similar in construction (and sometimes appearance) to certain types of ...

chopsticks

Kitchen & dining; Cutlery

Chopsticks are small, often tapered, sticks used in pairs of equal length as the traditional eating utensils of China and its diaspora, Japan, Korea, Vietnam and Northern ...

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