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Kitchen & dining

Of or pertaining to any item found in a kitchen or dining area, or to the preparation, cooking and eating of food in general.

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Kitchen & dining > Cutlery

santoku

Kitchen & dining; Cutlery

The santoku has a straighter edge than a chef's knife, with a blunted sheepsfoot-tip blade and a thinner spine, particularly near the point. From 12 cm to 18 cm (5 to 7 inches) ...

knife

Kitchen & dining; Cutlery

Sharp edged cutting tool.

cutlery

Kitchen & dining; Cutlery

Equipment held in the hands and used for eating, such as knives, forks and chopsticks.

dessert spoon

Kitchen & dining; Cutlery

Large oval-shaped spoon designed for eating dessert.

demitasse spoon

Kitchen & dining; Cutlery

Collectable, ornate spoons used when serving hot drinks. Usually made from silver, gold or stainless steal.

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