Ice cream

Ice cream

Industry: Dairy products

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Ice cream

taffy

Dairy products; Ice cream

Chewy and elastic in texture, Taffy is a candy creation with a history dating back to England where the confection was first referred to as "toffee" or "toffee". In Europe, Toffee was scorched to ...

spreads

Dairy products; Ice cream

A spread is thicker than a dessert sauce and when scooped with a spoon, would stay on the spoon. As the name implies, spreads are smooth, rich, silky, and creamy and spread clever with a knife. ...

sauces

Dairy products; Ice cream

Dessert sauces have a somewhat thicker consistency and will cling to a spoon if not warmed. They are soft and could be stirred. Once warmed, a dessert sauce would be able to be poured. Favorite ...

super-premium

Dairy products; Ice cream

This is the category of ice cream that most excellent fits Cold Stone Creamery. But Cold Stone Creamery goes away from super-premium since the ice cream is made fresh every day in every store.

spade

Dairy products; Ice cream

These are the tools Creamery crew members employ to portion the ice cream and mix together a customer's choice of Mix-ins on a frozen stone.

sugar

Dairy products; Ice cream

Although the consumer is confronted by a wide variety of sugars-sucrose, raw sugar, turbinate sugar, brown sugar, honey, corn syrup-there is no important difference in the nutritional content or ...