International dishes

International dishes

Industry: Food (other)

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International dishes

Biryani

Food (other); International dishes

Biryani is an aromatic rice dish often served with chicken. The rice and meat are prepared separately but served together. This dish is usually reserved for special occasions.

Balut

Food (other); International dishes

Nothing more than a fertilized duck embryo, it is boiled alive and viola…the rest is up to you. Eaten in South East Asia, the filipino word balut means "wrapped".

Puffin Heart

Food (other); International dishes

The puffin is a species of Auk that inhabits the northern hemisphere and its heart is considered a delicacy in Iceland.

The Farsi name of this dish literally translates to "head and hoof" and for good reason, as these are the central ingredients used to prepare it. While the main ingredient is cow feet, the head and ...

Nakji

Food (other); International dishes

Very much like sannakji, this time the octopus is eaten whole. Like some of the other foods on this list though, it doesn't come without its dangers. The suckers on the octopus are known to stick to ...

A-ping

Food (other); International dishes

Considered a delicacy in Cambodia, it is said that fried tarantula first became popular during the food shortages under the brutal Khmer Rouge regime. After Pol Pat was ousted though, the fried ...

Haggis

Food (other); International dishes

To make this Scottish meal all you need is a sheep. First, take out the heart, liver, and lungs. Then boil them in the stomach for about three hours. Don't forget the salt.