4 Terms
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Misc restaurant
Any miscellaneous terms that pertain to restaurants.
Industry: Restaurants
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Misc restaurant
Aemono
Food (other); Misc restaurant
Japanese term meaning "dressed foods" and referring to saladlike dishes combined with a DRESSING complimentary to the ingredients. The composition of the dressings varies but is generally based on ...
Adobo Sauce
Food (other); Misc restaurant
Of Mexican origin, this dark-red, rather piquant sauce (or paste) is made from ground CHILES, herbs and vinegar.
Acorn Squash
Food (other); Misc restaurant
Oval-shaped winter squash with a ribbed, dark green skin and orange flesh.
Adobo
Food (other); Misc restaurant
A Philippine national dish of braised chicken and pork with coconut milk.
Acorn
Food (other); Misc restaurant
Fruit of the oak tree. Some varieties are edible and, like chestnuts, may be eaten raw, roasted or baked.
A la mode
Restaurants; Misc restaurant
Referring to the style in which a dish is prepared. The term has been Americanized to also mean pie topped with ice cream.
A la king
Restaurants; Misc restaurant
A dish of diced food (usually chicken or turkey) in a rich cream sauce containing mushrooms, pimientos, green peppers and sometimes SHERRY.
