International dishes

International dishes

Industry: Food (other)

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International dishes

tengkleng

Food (other); International dishes

Tengkleng is a goat meat and organ soup. This soup originally comes from Solo, central Java, Indonesia. The soup looks and tastes like curry but the broth is thinner. This soup is usually served ...

bakso

Food (other); International dishes

Bakso means meatball. In Indonesia culinary tradition, bakso is one of the most famous street food that can easily be found in most parts of Indonesia. Bakso can be made of beef, fish, or chicken ...

Tzatziki is a Greek sauce served with grilled meats. Tzatziki is made of strained yogurt (usually from sheep or goat milk) mixed with cucumbers, garlic, salt, olive oil, and sometimes lemon juice, ...

Spanakopita

Food (other); International dishes

Flaky phyllo sheets are layered with a savory spinach and feta cheese filling. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. A typical Greek dish which you can find ...

Gochujang-Samgyeopsal

Food (other); International dishes

Korean cuisine which is grilled-pork belly aged for a few hours after seasoning with chili pepper sauce called 'Gochujang'. Seasoning thickly-sliced pork belly with sauce added gochujang, ...

Ddeokggochi

Food (other); International dishes

After grilling skewers of non-glutinous rice cake, seasoning it with sweet and spicy chili sauce Should fry well until it has the crispy texture of surface and the chewy texture of rice cake ...

Dakbokum-tang

Culture; Popular culture

Heavy soup made with pieces of chopped chicken, potatoes and Korean spicy gochujang sauce. It also can be called 'Dakdori-tang' or 'Dakmaeun-ggim'. The recipe varies in different localities or ...