Home > Blossary: Culinary Terms
Created by: pureland
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A scrambling shrub with small, red fruit extremely rich in vitamin C, which is used for making syrup, tea and marmalade.
Domain: Plants; Category: Shrubs
Un arbust catarator, cu fructe mici, roşii extrem de bogate in vitamina C, care sunt folosite pentru a face sirop, ceai şi marmeladă.
Domain: Plants; Category: Shrubs
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