Dairy products

Dairy products

Food products produced from the milk of mammals.

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Dairy products > Cheese

caciocavallo

Dairy products; Cheese

This cheese originates from Southern Italy. It's a traditional, stretched curd cheese made from cow's milk. It's gourd-shaped and tied at the thin end with a cord to hang. After ...

duroblando

Dairy products; Cheese

A strongly flavored Caribbean cheese that is firm and has a mild smoked flavor.

Danish fontina

Dairy products; Cheese

Danish Fontina is pale yellow and semi-soft with a mild slightly sweet flavor. A derivative of its Italian namesake and a great table cheese that goes well with a light wine ...

cojack

Dairy products; Cheese

Colby-Jack, or Cojack, is an orange and white marbled cheese produced from a mixture of Colby (a semi-hard cheese made from cow's milk) and Monterey Jack (a semi-hard cheese made ...

buxton blue

Dairy products; Cheese

Modern, creamery, vegetarian, blue cheese made from cow's milk. It usually has a shape of cylinder. The interior is pale orange and the flavor has a hint of dark chocolate and ...

comte

Dairy products; Cheese

Comte is a traditional, hard french cheese with similar characteristics as Switzerland Gruyère. Produced from the milk of cows that have been fed from the rich pastures of the ...

caciotta

Dairy products; Cheese

Italian Caciotta describes a wide range of simple, rural cheeses from Italy that can be made with either ewe's, cow's or sheep's milk. They are soft and mild.