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Meat products
Any kind of animal flesh that is eaten or sold as a marketable product.
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subclinical
Meat products; Poultry
An inapparent infection for which signs or symptoms can be detected only through laboratory analysis.
free range
Meat products; Poultry
Free Range (or labeling of similar import) means eggs produced from laying chickens that are "cage free" or have access to a suitable outdoors environment.
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