2 Terms
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Beef
Beef is the meat attained from bovines especially cattle. Beef can be cut into steaks, roasts or short ribs.
Industry: Meat products
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Beef
polled
Meat products; Beef
Cattle without horns either occurring naturally or through selective breeding.
phenotype
Meat products; Beef
An observable characteristic or trait of an animal due to its genetics or environment.
pounds of retail cuts per day of age
Meat products; Beef
Cutability multiplied by carcass weight divided by age in days. (Cutability) * (Carcass Weight) / (age in days) =.
preweaning gain
Meat products; Beef
The weight gained before the calf has stopped weaning but after birth.
progeny records
Meat products; Beef
Records with the average comparative performance of sires and dams.
