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Beef
Beef is the meat attained from bovines especially cattle. Beef can be cut into steaks, roasts or short ribs.
Industry: Meat products
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Beef
cheese steak
Meat products; Beef
Also known as Philly cheese stake, it has thinly sliced steak topped with cheese on a roll. There are different variants as to what types of cheese and other condiments can be used.
bull testicles
Meat products; Beef
These bull testicles are from castrated bulls. They are also known as calf fries, cowboy caviar, prairie oysters, and Rocky Mountain oysters.
Chicago-style-steak
Meat products; Beef
Also known as Pittsburgh-style, it is a method of cooking a steak where the outside of the steak is charred while the inside remains tender and juicy.
chicken-fried steak
Meat products; Beef
A steak, usually cube steak, is tenderized, seasoned, floured and then fried in a pan in a manner consistent with fried chicken.
chipped beef
Meat products; Beef
Also known as chip beef, it is dry smoked beef usually served with a sauce in a dish called creamed chipped beef.
chuck roast
Meat products; Beef
This cut from the shoulder is full flavored and often stewed or slow cooked in crock pots.