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Restaurants
Related to any establishment that sells food and drink to the general public.
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Restaurants > Culinary 
menu engineering
Restaurants; Culinary
An interdisciplinary field of study devoted to the deliberate and strategic construction of menus.
Omakase
Restaurants; Culinary
Expression used at sushi restaurants which means to leave the selection to the chef.
dish of the day
Restaurants; Culinary
A dish served in a restaurant on a particular day but separate from the regular menu.
Zagat Survey
Restaurants; Culinary
A way to collect and correlate the ratings of restaurants by diners.
White Sauce
Restaurants; Culinary
One of the mother sauces of French cuisine and is used in many recipes of the Italian cuisine, e.g. Lasagne emiliane.
family style restaurants
Restaurants; Culinary
Restaurants that have a fixed menu and fixed price, usually with diners seated at a communal table such as on bench seats.
Sub-categories
- Bistros & brasseries (213)
- Cafe (150)
- Cafeterias (319)
- Coffehouses (70)
- Culinary (2176)
- Diners (479)
- Fine dining (1167)
- Misc restaurant (3665)
- Pub (218)