Contributors in Cheese
Cheese
cream cheese
Dairy products; Cheese
It is a modern, fresh cheese made of cow's milk. It is an acid curd cheese, but unlike cottage cheese, it requires a starter culture of bacteria. It is generally mild and velvety. Sometimes whey ...
danbo
Dairy products; Cheese
Danbo is one of the most popular Danish cheeses. It is a rectangular cheese with smooth, dry, yellow rind and sometimes is covered in red wax. The cheese has a pale, elastic interior with a few small ...
derby
Dairy products; Cheese
The cheese has a shape of cylinder with natural rind. It is the first cheese in Britain to be made in factory. This cheese is very similar to Cheddar, but has a softer, flakier curd and a butter ...
douanier
Dairy products; Cheese
Le Douanier is an ivory coloured, surface-ripened, washed-rind semi-soft cheese. It has a creamy and tender texture. Its delicate hazelnut flavour becomes stronger with age. It is sold in wheels.
ammoniated
Dairy products; Cheese
The term usually used for bloomy or washed rind cheeses, giving off a strong smell or taste of ammonia.
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Lidia Cámara
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