Cookies

Cookies

Otherwise known as biscuits; this refers to any small, usually stiff cake made by rolling and slicing sweet dough into small shapes which are then baked.

Industry: Baked goods

Add a new term

Contributors in Cookies

Become a Contributors

Cookies

Rectangular-shaped cookies that are sometimes multi-layered. They are usually baked in a pan (through a pouring or pressing method) and cut into squares or rectangles after they have been baked and ...

drop cookies

Baked goods; Cookies

One of the most common types of cookies, dough is "dropped" on a cookie sheet, most of the time, by the spoonful. During the baking process, the heat causes the dough to expand and flatten.

molded cookies

Baked goods; Cookies

Cookies that are created from a firmer dough, which allows the dough to maintain a shape (whether through individual molding or a cookie cutter).

no-bake cookies

Baked goods; Cookies

Cookies that do not require baking. Rice Krispies are an example.

refrigerator cookies

Baked goods; Cookies

Refrigerator cookies are made from a firmer dough that needs to be refridgerated in a log-shape to create compression. After the dough is hard, it is cut into individual portions, rounded, then ...

rolled cookies

Baked goods; Cookies

Cookies that are produced from a chilled dough that is rolled out and shaped with a cookie cutter or knife. The most common type of rolled cookie is a gingerbread man.