9 Terms
Home > Industry/Domain > Restaurants > Culinary
Culinary
Of or pertaining to the art of cooking and preparing foods.
Industry: Restaurants
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Culinary
silver service
Restaurants; Culinary
The name given to a method of table service in the United Kingdom. This usually includes serving food at the table. It is a technique of transferring food from a service dish to the guest's plate ...
on the side
Restaurants; Culinary
In some instances this is a synonym for side dish, such as "french fries on the side". It can also refer to a sauce, salad dressing, or condiment served in a separate dish from the food item it ...
service à la française
Restaurants; Culinary
The practice of serving all the dishes of a meal at the same moment.
Rodízio
Restaurants; Culinary
A style of restaurant service in Brazilian restaurants. One pays a fixed price (prix fixe) and the waiters bring an offering of food to each customer at several times throughout the meal, until the ...
Mongolian barbeque
Restaurants; Culinary
Customers create a bowl from an assortment of ingredients displayed in a buffet fashion. The bowl is then handed to the cook, who stir-fries the food on a large griddle and returns it on a plate or ...
Teppanyaki-style
Restaurants; Culinary
Offer the teppanyaki grill, which is more accurately based on a type of charcoal stove that is called shichirin in Japan.
Beurre Noir
Restaurants; Culinary
French for black butter. Butter is cooked until brown (not black) and flavored with vinegar, lemon, capers and parsley. It goes well with eggs and seafood.
