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Culinary
Of or pertaining to the art of cooking and preparing foods.
Industry: Restaurants
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Culinary
menu engineering
Restaurants; Culinary
An interdisciplinary field of study devoted to the deliberate and strategic construction of menus.
Omakase
Restaurants; Culinary
Expression used at sushi restaurants which means to leave the selection to the chef.
dish of the day
Restaurants; Culinary
A dish served in a restaurant on a particular day but separate from the regular menu.
Zagat Survey
Restaurants; Culinary
A way to collect and correlate the ratings of restaurants by diners.
White Sauce
Restaurants; Culinary
One of the mother sauces of French cuisine and is used in many recipes of the Italian cuisine, e.g. Lasagne emiliane.
family style restaurants
Restaurants; Culinary
Restaurants that have a fixed menu and fixed price, usually with diners seated at a communal table such as on bench seats.
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semi-automatic espresso machine
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