Cutlery

Cutlery

Contributors in Cutlery

Cutlery

Also known as a Mezzaluna (Italian: "half moon") because of the shape, a mincing knife is a semicircular highly-curved blade with a handle that allows the blade to be rocked back and forth repeatedly ...

pizza cutter

Kitchen & dining; Cutlery

A pizza cutter (or pizza wheel) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the back-and-forth ...

pizza wheel

Kitchen & dining; Cutlery

A pizza wheel(or pizza cutter) is a utensil that is used to cut pizzas. The use of a pizza cutter instead of a standard knife avoids the dislodging of loose toppings through the back-and-forth motion ...

splayd

Kitchen & dining; Cutlery

A splayd is a generic term for a single eating utensil combining the properties of a spoon, fork, and knife. A splayd typically has a spoon shape with fork tines in the middle and flat edges on one ...

lobster pick

Kitchen & dining; Cutlery

A lobster pick or lobster fork is a long, narrow food utensil used to extract meat from joints, legs, claws, and other small parts of a lobster. Lobster picks are usually made of stainless steel and ...

crab cracker

Kitchen & dining; Cutlery

A crab cracker (also known as a lobster cracker or crab claw cracker) is a specialized food utensil, similar in construction (and sometimes appearance) to certain types of nutcrackers, used to crack ...

chopsticks

Kitchen & dining; Cutlery

Chopsticks are small, often tapered, sticks used in pairs of equal length as the traditional eating utensils of China and its diaspora, Japan, Korea, Vietnam and Northern provinces of Laos, Thailand ...