11 Terms
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Distilled liquor
Of or pertaining to any alcoholic beverage obtained by distillation from wine, fermented fruit or plant juice, or from various cereal grains that have first been brewed.
Industry: Beverages
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Distilled liquor
ouzo
Beverages; Distilled liquor
A clear, licorice-flavored liqueur from Greece which gets it flavor from aniseed.
perfect
Beverages; Distilled liquor
A bar term meaning that a cocktail is made with equal parts of sweet and dry vermouth. For instance, a Manhattan usually contains only sweet vermouth, but a Perfect Manhattan would contain both.
pernod
Beverages; Distilled liquor
A French yellow-green liqueur with an intense licorice flavor. It was the original subsitute for Absinthe after it was banned.
pisco
Beverages; Distilled liquor
South American brandy made from grapes and aged briefly in clay jars.
plata
Beverages; Distilled liquor
Refers to a white or clear, unaged tequila; translates to “silver”.
porter
Beverages; Distilled liquor
A heavy, dark-brown, strongly flavored beer. The dark color and strong flavor comes from roasted malt. Usually higher in alcohol than regular beers.
